Aalu Pakoras are lovely and one of the Famous street Foods of South Asia, do try them and let me know your remarks …

Ingredients:

• 2 potatoes sliced thinly
• 2 cups gram Flour
• ¾ cup water
• Some salt
• Some red chilli powder
• ½ tspn turmeric powder
• 1 tbspn cracked dry coriander
• ½ tspn cumin seeds
• ½ onion sliced
• 2 green chillies sliced
• Oil For Frying

Procedure:

-Combine all the ingredients except oil in a bowl and make Fine mixture.

-Keep aside For 20 – 30 minutes and heat oil.

-Take 1 tbspn of this mixture and deep Fry

-Take out on an absorbent paper and serve immediately.

Outcome:

Tasty aalu pakore are ready to be served.

Ayesha's Kitchen

Tips:

-Avoid lumps and do not make thin mixture.

-Adjust salt and pepper according to your will.

Servings:

This will serve 3 -4 persons easily.