Kofta Skewers is a Turkish dish which is mild and prepared with moist beef mince, try this and make your day …

Ayesha's Kitchen

Ingredients:

• ½ kg beef mincemeat (with lots of fat)
• 1 onion
• 2 red chillies (big ones)
• Some salt
• 2 spring onions
• 3 – 4 tbspns chopped mint
• 3 – 4 tbspns chopped parsley
• 1 tspn cracked black pepper
• 1 ½ tspn red chilli flaes
• Some olive oil (for glazing)
• 1tbspn tomato paste
• 1 tbspn yogurt

Procedure:

-Chop onion and red chilllies and add all other ingredients to it. Mix well and keep aside for 2 hours.

-On wooden or steel skewers thread a big amount of mincemeat on its one end and grill and on a preheated BBQ until it is well done.

-Now serve it on skewer in a plate with some greek salad and tzatziki dip.