Ingredients:

• 1 cup milk
• 1 cup self raising flour
• 1 egg
• Some oil spray/ butter (for greasing the pan)

FOR TOPPING

• Ice cream
• Maple syrup
• Whipped butter
• Berries
• Banana

Procedure:

FOR PANCAKE BATTER:

-Combine everything (milk, flour and egg) in a mixing bowl and whisk until its lump less.

FOR PANCAKES

-Take a non-stick frying pan and grease it with some oil or butter, pour a ladle full of pancake batter and spread it in circular motion until it is 1cm thick.

-Let it cook on low heat until it starts getting bubbly on the side facing you.

-Flip it and after 15 seconds take it out on a plate.

-Repeat the same with the rest of the batter.

-Stack them on a plate and serve with anything you like.