This is a traditional sweet dish which is made up of nuts and milk and is speciaaly served on Eid – Ul – Fitr in South Asia. Eid – Ul – Fitr is a religious Muslim Event which is celebrated on 1st Of Shawwal according to the Islamic Calendar. Its joyous and a Festive event. My grandma always make this For us on Eid …
Ingredients:
- ½ pk of thin sevayyan (Vermicelli)
- ¾ cup sugar or to taste
- 10 cups milk
- 1 cup sliced pistachios and almonds
- 4 sultanas
- ½ tspn cardamom seeds
- Some sliced pistachios and almonds For garnishing
Procedure:
-Boil cardamom seeds and sultanas in milk and add vermicelli and nuts.
-Stir Frequently until the vermicelli is boiled and mixed in milk.
-Pour this in a deep bowl and garnish with some pistachios and almonds.
-Refrigerate.
-Scoop and serve.
Outcome:
Tasty and traditional sweet dish For Eid (a Muslim Event) is ready.
Tips:
-Stir well and do not let it stick to the bottom of the pan.
Servings:
This will serve 4 – 6 persons easily.