This is my dad’s recipe. I just tried it and it turned out awesome, do try this and start your day with a perfect treat …..
- 1 chicken breast/ thigh/ schnitzel/ 250 gms boneless chicken (sliced/ diced)
- 3 tbspns soy sauce
- 2 tbspns chilli sauce or hot sauce
- Some salt
- Some coarsely milled black pepper
- A pinch of white pepper
- A pinch of paprika
- ½ tspn garlic paste
- 6 eggs
- ¼ cup milk
- Some salt to season
- 1 spring onion chopped
- 1 tomato chopped
- 2 tbspns capsicum salsa
- 1 green chilli chopped
- 1 capsicum chopped
- Some canned champignons chopped
- A scoop butter/ 4 tbspns olive oil
- Some cheddar cheese
- Some oregano
-Marinate chicken in all the ingredients given for chicken for about 30 minutes. Meanwhile cut all the vegetables and combine and whisk eggs, milk and salt in mixing bowl.
-In a frying pan heat oil and fry chicken. When it begins to change its colour, add salsa sauce, and all the other vegetables. Reserve some capsicum for topping.
-Cook and cook covered until the tomatoes lose their stiffness. Now add eggs and let the mixture settle for about a minute. Now gradually mix. When the eggs are cooked and little bit runny, transfer them to a circular baking pan (spring form pan, preferred).
-Top it with some cheese, oregano and capsicum and bake in a preheated oven (180 degrees Celsius) until the cheese is melted and a bit golden in color.
-Take it out and let it rest for about 2 minutes. Remove the spring of the pan and serve hot with toasted multi grain bread.