This recipe for Chocolate fudge brownies is very easy to make and by very little effort you can amaze your guests or that special someone. Give it a try and let me know what you think about it ……
- 200 gms bittersweet/ semi sweet or dark choc
- 180 gms unsalted butter
- 1 cup brown sugar
- 3 eggs
- 1 tspn vanilla essence
- ¾ cup plain flour (NOT self-rising)
-Prepare the pan: Grease a 20cm square pan and line its bottom with the piece of parchment paper.
-In a microwave proof deep mixing bowl, combine chocolate, sugar and butter and melt for 2 minutes in the microwave.
-Mix well until it is smooth and shiny and keep aside for 5 minutes.
-In a separate mixing bowl, beat 3 eggs with vanilla sugar. Use wire whisk to beat, NO ELECTRIC MIXER NEEDED.
-Now gradually add chocolate fudge mixture to the egg mixture with constant stirring. Mix well until well combined.
-Sift in 1 cup of flour and mix with a light hand.
-Bake in a preheated oven (180 degrees Celsius) for 30 minutes.
-Take it out and allow it to cool in the pan for 10 minutes.
-Flip over, peel off the parchment paper, cut the brownies and serve hot with chocolate ganache or with ice cream scoop.