Monthly Archives: January 2010

Cheese Sandwich With Tomato And Cucumber

Cheese sandwich with tomato and cucumber is a fresh and healthy sandwich …

Ingredients:

  • 4 fresh bread slices
  • 2 processed cheese slices
  • 1 cucumber sliced thinly
  • 1 tomato sliced thinly

Procedure:

-On one side of the bread slice place a slice of cheese.  Layer with vegetables and place the other bread slice on the top.

-Cut diagonally and serve.

Outcome:

Fresh and healthy sandwich is ready.

Ayesha's Kitchen

Tips:

-Use fresh slices.

Servings:

This will serve 2 persons easily.

Chicken Steak With Mashed Potatoes And Gravy

Grilled Chicken Steak with mashed Potato and gravy is a lovely dinner for two …

Ingredients:

  • 2 chickn breasts
  • 4 potatoes peeled
  • 1 chicken cube
  • Some salt
  • 2 cups water
  • Some cracked black pepper

Procedure:

-Heat grill pan and grill chicken breasts on it until well done.

-Take it out in a plate and season it with some salt.

-Peel 4 potatoes and wash them. Heat in microwave for 7 minutes.

-Take it out and allow to cool. Mash them and keep aside on serving plate.

-Boil water and dissolve one chicken cube in it, add some cracked black pepper and stir. Stir in cornflour mixture and after a minute pour it over boiled mashed potatoes.

-Serve hot with grilled tomato and potatoes.

Outcome:

Tasty chicken steak with mashed potato and gravy is ready to serve.

Ayesha's Kitchen

Tips:

-Season chicken breast with very little amount of salt because the gravy served with that is also salty.

Servings:

This will serve 2 persons easily.

Chicken Sticks

This recipe is a wonderful appetizer for chicken lovers, do try this and make your day …

Ingredients:

  • 2 chicken breasts (boneless, diced)
  • ½ onions diced
  • 1 tomato diced
  • 1 capsicum diced
  • Some cherry tomatoes
  • Some salt
  • Some cracked black pepper
  • A pinch of red pepper flakes
  • A pinch of nigella seeds
  • 6 tbspns vinegar
  • 2 tbspns olive oil

Procedure:

-In a bowl mix all the spices and sauces and pour it over diced chicken.

-Mix well and keep aside for 20 minutes.

-Now on a bamboo skewer weave everything orderly and grill them.

-Serve them hot, on sticks, with some grilled mushrooms.

Outcome:

Tasty chicken sticks are ready to serve.

Ayesha's Kitchen

Tips:

-Use white vinegar.

-Serve them hot.

Servings:

This will serve 2 persons easily.