A very easy and tasty way to consume Fish, Fish is one of the important meat which is very essential For
human body, do try this and enjoy …
Ingredients:
-
2 tarakihi Fish Fillets
-
A cup of Flour
-
2 tbspns corn Flour
-
Some water
-
Oil For deep Frying
Procedure:
-Heat oil in a deep pan or wok.
-Take a bowl and make a paste by combining corn Flour water and Flour. Avoid lumps.
-Dip Fish Fillets in this paste and Fry it in hot bubbling oil and Fry till its golden brown.
-Dish them out with a tomato Flower and Fancy lettuce.
Outcome:
Tasty and crispy Tarakihi Fish is ready to be served.
Tips:
-Make a smooth paste.
-Fry it till its golden brown.
Servings:
This will serve 1 person.

