I am using chicken mince because its low in fat and cholesterol. Start a nutritious and energetic day with this simple and easy recipe ….

Ayesha's Kitchen

Ingredients:

• 1 kg chicken mincemeat
• 2 chopped tomatoes
• 2 – 4 green chillies sliced
• ½ cup chopped coriander
• ½ cup olive oil
• Some salt
• 1 tspn black pepper (cracked)
• 1 tspn red chilli powder
• 2 tbspns yogurt
• 1 tspn turmeric
• 1 tspn cumin seeds
• 1 tspn garam masala
• 1 tspn crushed garlic
• 1 tspn crushed ginger
• 1 tbspn ginger julienne
• 1 tspn coriander powder

Procedure:

-Heat oil, fry crushed ginger and garlic. Fry chicken mince until it is white. Stir constantly on medium heat. With the cooking spoon break the mincemeat chunk into small pieces.

-Add all the spices, tomatoes and yogurt.

-Mix well.

-Now cook it covered on medium heat until the water is evaporated.

-Mix well and add lemon juice, green chilllies, ginger julienne and coriander.

-Serve hot with toasted white bread or parathas.

Servings:

Serves 4.