GarlicĀ Bread

Garlic bread is one of the well known breads and you can Find it in any pasta shop, pizza shop or Italian cuisine. It is mouth watering tasty …

Ingredients:

  • 1 French bread loaf
  • 3 scoops of soft butter
  • 1 tspn garlic paste / 1 tspn garlic powder
  • 1 chopped spring onion
  • Salt and black pepper to season

Procedure:

-Cut French bread loaf diagonally leaving 1 inch distance.

-Mix butter, salt, pepper, spring onion and garlic and make soft paste.

-Apply this paste to both of the sides of French bread slices.

-Preheat oven to 160 degrees Celsius 30 minutes before baking.

-Place glazed slices on baking tray and bake For 15 minutes or until they are golden brown and crispy.

-Prepare a beautiful basket For them. Place them and immediately serve with any pasta or lasagne.

Outcome:

Tasty, hot and crispy garlic bread is ready to be served.

Garlic Bread

Tips:

-Serve them immediately after baking or they will get soggy.

Servings:

This will serve Four people.

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