Aalu Gobhi Gosht

Aalu Gobhi Gosht is one of the famous dishes of Pakistani Home Cooking. It is a good way to consume the nutrients of vegetables and protien of meat together. People make it on weekly basis and it is very common in my family …..

Ayesha's kitchen


  • 2 potatoes (diced)
  • ½ kg mutton curry meat
  • ½ cauli flower sliced
  • 1 onion
  • 2 cloves garlic
  • 1 tbspn crushed ginger
  • Salt
  • Red chilli powder
  • ½ tspn turmeric
  • 1 tspn Ayesha’s Kitchen special garam masala
  • A bunch of coriander chopped
  • 2 tomatoes chopped
  • ½ cup oil
  • 2 cups water
  • 2 green chillies


-In a pressure cooker, combine meat, salt, green chillies, onion, garlic and ginger. Add water and let it cook for 4 whistles. (if NOT using pressure cooker, then boil the meat with all these things until it is tender)

-Very carefully take off the pressure lid and add oil.

-Let the water dry.

-Now add tomatoes, potatoes and cauli flower and mix.

-Simmer with constant stirring.

-Now mix in turmeric, red chilli powder and garam masala.

-Let it cook for 5 minutes.

-Garnish with some fresh coriander and serve hot with chapattis.

5 thoughts on “Aalu Gobhi Gosht

  1. maria

    w0w i mde it today it wz so delicious now im using your recipees only you re best i hve left all the sites khanna pakana , fooddelicious etc you know its been 1 year i never cooked delicious food nd now i can invite some one to taste my food :p i love you nd love your recipees plz add more like recipees of lentil , vegies

  2. Abida

    I just came across your site and it is very tempting, I hv to try your recipes. Need some simple daal and vegi recipes


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