French Toast is one of my family’s favorite breakfasts. I treat them with it at least once a month as it is very fattening and loaded with calories ……
- 4 white bread slices (thick, toast slices)
- 2 large size eggs
- 4 tbspns oil/ butter
- 4 tbspns sugar
- ¾ cup milk
- Some maple syrup
- Some berries
- Some sliced bananas
-In a mixing shallow bowl, combine milk, sugar and eggs. Whisk in a way that the sugar is well incorporated with the mixture.
-Now take a bread slice, dip and soak in the egg mixture and fry in 1 tbspn of butter/ oil until it is red and gives a caramelized look from both sides.
-Flip it on a serving plate.
-Do the same with other slices. Top them with some berries, bananas and maple syrup and serve hot. You can also use ice cream, chocolate syrup, cinnamon sugar, icing sugar, vanilla sugar, apple slices etc. for the topping.