Classic Hamburger

This is Burger Monster’s classic recipe of Hamburgers. It is not necessary that hamburgers should have ham in them, they can be made without ham, just with some extra rich in cholesterol ingredients like fried egg, cheese, etc. but they turn out amazing. Do try my recipe and you can make it healthy by using turkey meat, low fat cheese, avocado, etc. and enjoy ……

Ayesha's Kitchen


  • 4 hamburger buns
  • 4 eggs (full fried)
  • 4 tomato slices
  • 1 cup sliced lettuce
  • 1 large onion (caramelized in 4 tbspns oil)
  • 4 cheese slices
  • Some mayonnaise
  • Some classic tomato ketchup
  • 1 kg beef mincemeat
  • Some oil for grilling the patties
  • Some salt and pepper to season


-Divide each bun into two pieces and toast them.

-Divide the meat into 4 big balls. Heat the grill pan and grease it. Now place the ball of mincemeat on it and press it with the back of the flip spoon until it is shaped to 1 cm thick round patty. Change the sides and season each patty generously with some salt and pepper. -When they are cooked (juicy) take them out on a plate.

-Full fry the eggs separately (one for each burger).

-Heat oil and fry onion (cut into thick rings) until its red and grilled. Take it out in a plate.

-Now you have everything cooked and the burger is ready to assemble.

-Take one bottom of the bun; place some lettuce, 1 tomato slice, some caramelized onion, a cheese slice and the patty. Top it with some mayonnaise and tomato sauce and cover it with the top of the bun.

-Serve hot with chips.

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